Lotus Foods: Small Company – Big Vision
I met Caryl Levine and Ken Lee, co-founders of Lotus Foods at Expo West last year. I was immediately impressed with the broad vision that drives their company. They are not just bringing some of the most exotic, unique tasting rice to the US market; they are also transforming the quality of life for the farmers they work with and teaching them to have a soft and sustainable impact on the environment. If you are looking for a way to enjoy delicious tasting exotic rice and make a strong statement that you care about how your food is grown, packaged, and distributed, you need look no further than Lotus Foods.